![]() |
Harvesting Red Rocks and Dungeness Crab off the Oregon Coast with the incredible Mr. Bad Mojo |
![]() |
Crab Pots |
![]() |
One of several crab feasts |
![]() |
Volunteering for Laughing Stock Farm's Turkey Day |
![]() |
Bel's fermenting Beet Kvass |
![]() |
Winter time Hot Toddys |
![]() |
Shelling Walnuts with Urban Farm students |
![]() |
Christmas time |
![]() |
Homemade and fermented pizza dough, with Lauren's tomatoes and backyard chicken |
![]() |
Country Rabbit Pate ofal, fresh from the backyard processing workshop with Urban Farm students |
![]() |
Planning out new recipes |
![]() |
New IPA bubbling away: home grown Rabbit Pate and hor d'oeuvres for Ant Farm Collective planning |
![]() |
Vega resting on the baby, he's completely weirded out by some scent my hair is putting off now. Crazy hormones |
![]() |
Cat nap |
No comments:
Post a Comment